ARIARI
Introducing ARIARI, a gem in the heart of New York's East Village, offering a unique fusion of Korean gastropub cuisine with a modern twist. Located at 119 1st Ave, ARIARI provides a casual yet trendy dining experience, perfect for intimate gatherings or a night out with friends.
At ARIARI, you can expect a wide range of amenities, including reservations, delivery, takeout, and even catering services. The restaurant is wheelchair accessible, with outdoor seating options for those who prefer al fresco dining. The vibrant atmosphere, with moderate noise levels and a full bar, sets the stage for a memorable dining experience.
Now, let's dive into the culinary delights that await you at ARIARI. Customers have raved about the flavorful dishes, such as the scallop roll, seafood udon, and the dolsot al-bap, each offering a unique blend of Korean flavors that are sure to tantalize your taste buds.
While some dishes may not hit the mark for everyone, ARIARI occupies a popular niche of trendy Korean restaurants, drawing patrons back time and time again. The cocktail program at ARIARI has also garnered praise, with drinks like the gochugaru-infused concoction proving to be smooth and well-balanced.
Overall, ARIARI stands out for its innovative approach to Korean tapas and small plates, creating a dining experience that is both familiar and exciting. Whether you're a fan of raw scallops, spicy fish stew, or traditional kimchi, ARIARI offers a culinary journey that is sure to satisfy your cravings.
Next time you're in the mood for a unique dining experience in the East Village, be sure to check out ARIARI and discover why it has become a go-to spot for food enthusiasts and Korean cuisine lovers alike.
ARIARI Menu
Location
Address: 119 1st Ave New York, NY 10003
Phone: (646) 422-7466
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Outdoor SeatingYes
- Casual, Trendy, IntimateYes
- Moderate NoiseYes
- Offers CateringYes
- Good for DinnerYes
- Waiter ServiceYes
- Full BarYes
- Heated Outdoor SeatingYes
- Covered Outdoor SeatingYes
- Wi-FiNo
- Happy HourNo
- Drive-ThruNo
- TVNo
- Private DiningNo
- Bike ParkingYes
- Bring your own container allowedYes
- Compostable containers availableYes
- Provides reusable tablewareYes
Last Reviews
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Author: Morlene C.
My visit to ARIARI is part of my ongoing exploration of Hand Hospitality's restaurant portfolio. I visited when they first opened last year, and they've since opened many more restaurants. I came in specifically wanting the egg souffle with uni. The presentation was promising, with the uni perched atop the egg souffle, but I was disappointed by their tableside mixing. The delicate flavor of the uni was lost in the process, leaving behind a somewhat bland amalgamation that did not justify its price point. The scallop roll, on the other hand, was divine. I'm a big fan of raw scallop and considered this to be a highlight of the meal. The freshness and texture and even the fun of building my own hand roll made it a dish I'd gladly return for. The fried eel was a mixed bag. Maybe other people would like the meatiness but I found it overwhelming. The deep fried soft shell crab was fine, but didn't leave a lasting impression. Lastly, I loved the seafood udon-- such a basic dish but it totally hit the spot. I'd like to give a nod to their cocktail program-- the drink I had with gochugaru was smooth and well balanced. Maybe not every dish at ARIARI hit the mark, it occupies a popular niche of trendy Korean restaurants that I quite enjoy, so I think it warrants a visit.
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Author: Becky C.
Tried a bunch of dishes here and it was super yummy. I would say that the portions are on the smaller end so I suggest getting some dishes to share for the table. The food was very flavorful. Service was friendly and attentive. The restaurant is on the smaller end so be prepared to sit pretty intimately with other customers.
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Author: Anita J.
I came here with a party of 3 for an early dinner . Be sure to make a reservation because the place got packed very quickly! There are generally tables of 2 and 4 so I'm not sure how a large party will fit in. I loved the decor inside as well. We started off with a few drinks which were all great. I love the Korean influence on the cocktails. The food was also amazing! As a Korean, I approve :) - the complimentary kimchi was amazing!!! I love the fresh crunchy style of kimchi (겉절이) - dolsot al-bap- we love a table side mini show. The taste was great too. I wish the portion were a bit larger - seafood pancake - awesome crunch and super tasty - duck bulgogi - I wish they gave some lettuce with this so I could eat it as a ssam! I thought it was a bit salty but great flavor - spicy fish stew - I don't see many restaurants serving this and so I was very excited to order. It did not disappoint! It was such a satisfying flavor. The broth was so savory and spicy and delicious Overall I would come here again! I would love to bring my dad who is from Busan
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Author: Sarah K.
It's been almost a year and I was super excited to eat here. My favorite dish is hwe gooksu. The salmon and the noodles in the sauce is flavorful and refreshing. The cabbage salad, a free appetizer is really good. It goes with everything. The dolsot al bap was a bit more fishy than we what we remembered, but it was still good. We also had the spicy fish stew. It was perfect because we've been out in the rain and dealing with ac blasting venues. Soju & beer complimented the dishes. Service was impeccable and I look forward to coming back in the future to try other dishes.